$16.00
Description
Tasting Notes
Smaller seed, flavour to coffee/chocolate flavour with nutty undertones.
Uses
Baking to flavouring sauces and casseroles, ice creams and used as a beverage or as an addition to chocolate or desserts.
Recipe: Wattleseed Ice cream page12 of Coo-ee Cuisine Cook Book
Additional information
Weight | N/A |
---|---|
25g, 50g |